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Banarasi Indian Street Food And Grill

Starters and Appetisers

25 items
  • Papadum and Chutney
    £5.95
    Basket for two.
    Gluten free
    Vegetarian
  • Onion Bhaji
    £4.95
    Deep-fried onion balls with gram flour served with mint sauce.

    Gluten free
    Vegetarian
  • Vegetable Samosa
    £4.95
    Punjabi fried pastry with spiced potato and vegetables, served with mint sauce.
    Vegetarian
  • Ananas Tikka
    £5.95
    Pineapple rings marinated with mustard, yoghurt and other spices, then grilled.

    Gluten free
    Vegetarian
  • Paneer Tikka
    £5.95
    Chargrilled Indian cottage cheese marinated in tandoori spices.

    Gluten free
    Vegetarian
  • Sticky Chicken Wings
    £4.95
    Battered chicken wings, deep-fried then toasted in a frying pan, marinated in a sticky sweet chill sauce with mustard seeds.
  • Chicken Tikka (Starter)
    £5.95
    Marinated and grilled chicken breast pieces.

    Gluten free
  • Chicken Chaat Puri
    £5.95
    Chicken pan-fried with chaat masala. Served on top of deep-fried puri bread.
  • Chicken 65
    £5.95
    Marinated chicken breast pieces shallow fried with mustard seeds, dried red chillies, curry leaf and coconut milk.

    Gluten free
  • Chilli Chicken Skewer
    £5.95
    Chicken marinated with crushed red chilli and other dark spices toasted with sweet soy sauce.

    Gluten free
  • Laal Surkh Tikka
    £5.95
    Chicken breast pieces marinated with mustard, garlic and ginger paste, butter and yoghurt with ground spices.

    Gluten free
  • Malai Tikka (Starter)
    £6.95
    Chicken breast pieces marinated in a creamy yoghurt with cheese, garlic and chaat masala and grilled.

    Gluten free
  • Hariyali Tikka (Starter)
    £6.95
    Chicken marinated with yoghurt, ginger garlic paste and house special green sauce, then grilled.

    Gluten free
  • Cheesy Chicken Roll
    £6.95
    Crispy pastry stuffed with cheesy chicken mince and served with sweet chilli sauce in a shot glass.
  • Dynamite Chicken
    £6.95
    Marinated spicy, tangy chicken – flavour that will explode in your mouth!
  • Seekh Kebab
    £5.95
    Chargrilled minced chicken and lamb meat, marinated in fine aromatic Indian spices, coriander and cumin, served with mint sauce.

    Gluten free
  • Meat Samosa
    £4.95
    Punjabi fried pastry with savoury lamb filling, served with mint sauce.
  • Mixed Kebab
    £6.95
    Consists of chicken tikka, seekh kebab and lamb chops.

    Gluten free
  • Lamb Chops (Starter)
    £6.95
    Marinated overnight in a special sauce with lime juice, garlic, ginger and dark spices, served with mint sauce.

    Gluten free
  • Fish Pakora
    £5.95
    Buttered deep-fried white fish served with spicy mayo sauce.
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